Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, best homemade bread. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Best Homemade bread is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Best Homemade bread is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have best homemade bread using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Best Homemade bread:
- Make ready 2 1/4 tsp yeast (1 packet)
- Get 2 1/4 Cup warm water
- Take 2 T sugar
- Make ready 1 T salt
- Get 1 T oil
- Take 5 1/2-6 1/2 Cup flour
- Prepare Butter for top
Instructions to make Best Homemade bread:
- In large bowl dissolve yeast in the warm water add a pinch of sugar, when it gets bubbly and foamy,add sugar, salt, oil, and 4 Cups flour, mix until smooth
- Add remaining flour, 1/2 Cup at a time, to form a soft smooth dough. 5-7 minutes
- Place dough in an oiled bowl, turn over once to coat the top with oil, cover with plastic wrap, let rise for a hour or until doubled in size.
- After it rises, punch down the dough and divide into half, roll into a long rectangle shape, roll dough up into a cylinder shape
- Place dough, seam side down into greased bread pans, cover with plastic wrap, let rise for 1 hour or until dough rises 1/2 - 1 inch higher then the top of the pans.
- Preheat oven
- Preheat oven to 375. Bake 30 - 35 minutes, brush with melted butter if desired
So that is going to wrap it up for this exceptional food best homemade bread recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!