Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy bread rolls. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Bread Rolls is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Easy Bread Rolls is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have easy bread rolls using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy Bread Rolls:
- Get 500 grams flour
- Make ready 1 tsp salt
- Take 1 tsp sugar
- Prepare 1 packages instant yeast
- Prepare 40 grams light margarine
- Prepare 100 ml low fat milk
- Prepare 200 ml water
Instructions to make Easy Bread Rolls:
- Mix the flour, salt, sugar and instant yeast together in a bowl.
- Mix in margarine (or butter) by hand until well mixed and flaky.
- Heat water and milk, mix together and mix in with flour.
- Knead dough for 10-20 minutes and cover with cloth for 5 minutes to raise.
- Preheat oven to 220C.
- Knead dough again and cover to raise for additional 20 minutes.
- Shape dough into small balls and bake for 15 minutes until golden brown.
- Serve with butter or use as mini hamburger rolls and enjoy.
- Note: This recipe is simple and interchangable. I have baked many variants,including using cake flour, oil instead of butter, no water, baking soda and powder instead of yeast etc. and it still tasted great, albeit a different texture. The idea is to enjoy baking and use what is available.
So that’s going to wrap it up with this exceptional food easy bread rolls recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!