Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, " creamy baked ziti ". One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
" Creamy Baked Ziti " is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. " Creamy Baked Ziti " is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook " creamy baked ziti " using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make " Creamy Baked Ziti ":
- Get 4 cup ziti pasta - uncooked
- Make ready 1 jar (26 oz ) marinara sause
- Prepare 1 can (14-1/2 oz) diced tomatoes - undrained
- Make ready 6 oz ( 3/4 of an 8 oz. pkg. )philadelphia cream cheese cubed
- Get 3/4 cup breakstones or knuden sour cream
- Take 1 pkg( 8 oz.) kraft shredded mozzarella cheese
- Prepare 1/3 cup parmesan cheese
Instructions to make " Creamy Baked Ziti ":
- Heat oven 375° F.
- Cook pasta in large sausepan as directed on package, omitting salt.Remove from pan, drain.
- Meanwhile add marinara sause, tomatoes & cream cheese to same pan.Cook on medium heat until cream cheese is melted & mixture is well blended.Return pasta to pan. Mix well.
- Layer the pasta mixture in 13 x 9 " baking dish. Cover with layers of sour cream, 1 cup mozzarella cheese & remaing pasta mixture. Top with mozzeralla & parameasn. Bake about 35 to 40 min. Until cheese is melted and a little brown on top. And bubbley.
So that is going to wrap it up for this special food " creamy baked ziti " recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
