Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, bbq baked brie. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This BBQ Baked Brie with Salad is the simplest of recipes, perfect for when you need something that is a meal but has that appetizer feel to it. Perfect BBQ Baked Beans. this link is to an external site that may or may not meet accessibility guidelines. Ina Garten's Baked Brie for Food Network makes a near-effortless, crowd-pleasing appetizer.
BBQ baked brie is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. BBQ baked brie is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook bbq baked brie using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make BBQ baked brie:
- Make ready 1 wheel of brie. I used a mini 150g package but any size will work. Larger may need a few more minutes though of course. Camembert is good too.
- Prepare 1 clove or 2 of garlic, 2 or 3 for a large wheel
- Get 2 sprigs of rosemary (or thyme is also good)
- Prepare 1 drizzle of oil
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Instructions to make BBQ baked brie:
- Remove all packaging and lay brie on a double layer of foil, big enough to wrap the whole brie in later.
- Score a cross in the top of the brie. Do not cut right through.
- Lightly coat brie in oil, including the sides and base.
- Stud the brie with herbs and garlic. You can cut the garlic cloves in half first if you like, for extra flavour.
- Wrap brie in the foil.
- Place on the BBQ for 10-15 mins or until soft and gooey.
- Enjoy with fresh crusty bread, crudités or anything else that takes your fancy!
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