Cinnamon Roll Bake
Cinnamon Roll Bake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon roll bake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cinnamon Roll Bake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Cinnamon Roll Bake is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook cinnamon roll bake using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Roll Bake:
  1. Prepare 2 tubs Refrigerated Cinnamon Rolls
  2. Take 4 Tablespoons melted butter
  3. Prepare 6 Eggs
  4. Make ready 1/2 Cup Milk
  5. Get 2 Teaspoons Cinnamon
  6. Make ready 2 Teaspoons Vanilla Extract
  7. Prepare 1/2 cup Maple or Pancake Syrup
Steps to make Cinnamon Roll Bake:
  1. Pour the melted butter on the bottom of a 9x13 glass baking dish.
  2. Cut each cinnamon roll into 8 pieces, and spread evenly over the butter.
  3. In a separate bowl, whisk the eggs, milk, cinnamon, and vanilla, and pour over the cinnamon rolls.
  4. Pour maple syrup over the mixture.
  5. Bake at 375°F/190°C for 25 min.
  6. Top with the icing from the cinnamon rolls.

So that’s going to wrap this up for this special food cinnamon roll bake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!