Baked Jalapeno Poppers
Baked Jalapeno Poppers

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked jalapeno poppers. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Jalapeno Poppers is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Baked Jalapeno Poppers is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook baked jalapeno poppers using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Baked Jalapeno Poppers:
  1. Get 1 cup Shredded chedder cheese
  2. Take 6 each Jalapenos
  3. Get 8 oz Cream cheese
  4. Make ready 1 tsp Salt
  5. Make ready 1 tsp black pepper
  6. Make ready 1 tsp garlic powder
  7. Prepare 1 tsp oregano
  8. Get 1/2 tsp chili powder
  9. Get 2 tbsp milk
  10. Take 1/4 cup flour
  11. Get 1 cup panko
  12. Get 1 large egg
  13. Prepare 1 tbsp olive oil
  14. Prepare 1 tbsp Frank's or sriracha hot sauce (optional)
Instructions to make Baked Jalapeno Poppers:
  1. Pre-heat oven to 350°
  2. Spray a pan with olive oil.
  3. Mix the cheddar cheese, cream cheese, salt, pepper, garlic powder, oregano, and chili powder together.
  4. For extra spice, you can try adding hot sauce (Frank's or sriracha) and/or the seeds from the jalapeno to the cream cheese mixture.
  5. Beat the egg with the milk and place the flour, panko, and egg-milk mixture each in a shallow bowl.
  6. Cut each jalapeno in half, length wise and de-seed.
  7. Stuff the cream cheese mixture in each half jalapeno.
  8. Cover the stuffed jalapeno with flour.
  9. Dunk and cover with the egg-milk mixture.
  10. Dunk and cover with panko
  11. Place the covered jalapenos on the oiled pan.
  12. Cook for 35 minutes @ 360°

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