Baked Mac & Cheese For Two
Baked Mac & Cheese For Two

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked mac & cheese for two. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Baked Mac & Cheese For Two is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Baked Mac & Cheese For Two is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have baked mac & cheese for two using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Mac & Cheese For Two:
  1. Make ready 1 1/2 cup Pasta of your choice (I used shells)
  2. Make ready 2 tbsp Butter
  3. Prepare 2 tbsp All purpose flour
  4. Make ready 1/2 tsp Salt
  5. Prepare 2 pinch Black pepper
  6. Take 1/4 tsp Onion powder
  7. Prepare 1 cup Heavy cream
  8. Prepare 1 cup Shredded cheddar cheese, add more if needed (I used a 3 cheese blend)
  9. Prepare 1/4 tsp Ground mustard
  10. Take 2 dash Worcestershire sauce
  11. Make ready 2 tbsp Italian panko breadcrumbs
  12. Get 2 tbsp Shredded cheese
  13. Take 1 Red pepper flakes
Instructions to make Baked Mac & Cheese For Two:
  1. Preheat oven to 400°F. I used two 12 oz ramekins but any comparable bowl will work.
  2. Boil water in small pot, add pasta, boil until cooked but still somewhat firm to the bite. Drain and reserve.
  3. In the same pot, melt butter over medium high heat. Stir in flour, salt, pepper, onion powder, and cream and whisk until smooth. Heat, stirring constantly for about two mins until mix starts to thicken. Reduce heat to low and add cheese, dry mustard, Worcestershire sauce, and red pepper flakes (if desired). Add cheese in small batches until you reach your desired consistency. Add pasta to mix.
  4. Spoon pasta mixture into ramekins. Sprinkle with breadcrumbs and shredded cheese on top of each ramekin.
  5. Bake for about 10-20 minutes or until top is melted and browned. I bake mine about 20 mins because I like a crunchy crust. Let cool for 10 mins before serving, filling will be hot.

So that’s going to wrap it up for this exceptional food baked mac & cheese for two recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!