Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ultimate 2wice baked potato!. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
ULTIMATE 2WICE Baked Potato! is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. ULTIMATE 2WICE Baked Potato! is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ultimate 2wice baked potato! using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make ULTIMATE 2WICE Baked Potato!:
- Get 5 baking potatoes
- Get 4 heaping tbs sour cream
- Take 1 lb cooked and crumbled bacon
- Make ready 3 stalks green onions (scallions)
- Take 1 1/2 cup sharp cheddar cheese
- Make ready 1/2 tbsp butter
Instructions to make ULTIMATE 2WICE Baked Potato!:
- Bake potatoes in oven @ 400°F for about an hour or until cooked. Let cool a bit (but not completely)
- Hul out center of potatoes into a bowl and set aside the skins on a baking sheet
- To the potatoes add: the butter, 3 tbs sour cream, bacon (reserving some for topping) green onions (reserving some for topping) and 1 cup of the cheddar and mash/mix (Add salt and pepper if needed)
- Fill the potato skins with your mixture and top with 1/2 of remaining cheese
- Place your potatoes in 400°F oven to bake again for another 10-15 min until cheese is melted and yummy
- Garnish/top with remaining sour cream, bacon crumbles, cheese and green onions… ENJOY :) (great with bbq chicken or steak)
So that’s going to wrap it up for this special food ultimate 2wice baked potato! recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!