Easy Baked Potato Wedges
Easy Baked Potato Wedges

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy baked potato wedges. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Baked Potato Wedges is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Easy Baked Potato Wedges is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have easy baked potato wedges using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Baked Potato Wedges:
  1. Prepare 6 medium Potatoes, cut into wedges
  2. Make ready 1/4 cup Olive oil
  3. Take 1/4 cup Flour
  4. Take 1 tbsp Garlic salt
  5. Prepare 1/2 tsp Ground black pepper
Instructions to make Easy Baked Potato Wedges:
  1. Preheat oven to 425°F.
  2. In a large mixing bowl, combine the potatoes, oil and flour.
  3. Fold over with a spoon until every potato wedge is shiny.
  4. Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
  5. On a large foil-lined baking sheet, spread out the wedges.
  6. Place in oven and bake for 40-45 minutes.
  7. Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
  8. Serve hot and enjoy 😊

So that’s going to wrap this up for this exceptional food easy baked potato wedges recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!