Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy baked rosemary pork chops. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
easy baked rosemary pork chops is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. easy baked rosemary pork chops is something that I have loved my entire life. They’re fine and they look wonderful.
For you pork lovers this is a new favorite. I'm not that big on pork. I probably eat it maybe once a month if that, but when I do I want it to be good.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy baked rosemary pork chops using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make easy baked rosemary pork chops:
- Get 1 packages shake'n bake original pork mix
- Take 1 white wine
- Take 1/4 tsp dried or fresh rosemary ( add extra for more intense flavor)
- Prepare 6 boneless or bone- in pork chops(1/2 inch thick)
Rosemary transforms a simple pork recipe into a flavorful weeknight dinner dish. Baked pork chops and potatoes is a deliciously easy meal for busy nights. Made entirely on one pan and seasoned to perfection with fresh rosemary and herbs, this simple dish is sure to be a dinnertime favorite all year long! Along with the fresh rosemary, I used a combination of Italian seasoning, dried.
Instructions to make easy baked rosemary pork chops:
- soak chops in wine just enough to moisten ( 1-2 min)
- shake chops 1 at a time in shaker bag with 1 packet seasonings mix
- sprinkle rosemary on top
- bake in preheated oven 425°F on ungreased pan 15 min or until done( internal temp. 160 degrees)
- do not turn or cover while cooking
So easy and delicious you won't believe it. Baking Mischief is six months old today! They're also a great addition to a barbecue. Mix together the mustard, oil, garlic, rosemary leaves, vinegar and a little black pepper. Tip into a large food bag then add the pork chops.
So that’s going to wrap it up for this special food easy baked rosemary pork chops recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
