Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, stuffed bread pakora. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Stuffed Bread Pakora is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Stuffed Bread Pakora is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have stuffed bread pakora using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stuffed Bread Pakora:
- Get 4 potatoes
- Make ready 4 slices bread
- Prepare 1 cup gramflour
- Make ready as per taste Salt
- Make ready 1 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Prepare 1 tsp cumin seeds
- Make ready 1/2 tsp asafoetida
- Make ready 5 curry leaves
- Make ready 1 tbsp chopped coriander leaves
- Take as required Oil for frying
- Get Half cup water
- Get 2 green chillies, chopped
Steps to make Stuffed Bread Pakora:
- Boil the potatoes and once they cool mash and keep aside.
- In a pan take oil, heat on medium flame. Add cumin, aesafoitida, curry leaves, green chillies, salt and all dry spice powder. Now mix this well don't let it burn. Once done mix the potatoes into this. The potato filling is ready.
- In a bowl take gramflour, salt to taste and add water to this. Mix and make thick batter.
- Now take a bread slice spread the potato mixture on it and cover it with other slice. Cut this into 4 pieces.
- Dip each piece in the batter and deep fry in hot oil on medim flame. Once it turn lightly golden brown it's ready. Serve hot with ketchup or coriander chutney.
So that’s going to wrap it up for this special food stuffed bread pakora recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!