Easy Baked Cranberry Doughnuts
Easy Baked Cranberry Doughnuts

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy baked cranberry doughnuts. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Baked Cranberry Doughnuts is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Easy Baked Cranberry Doughnuts is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy baked cranberry doughnuts using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Baked Cranberry Doughnuts:
  1. Make ready 1 (15.6 oz) package Pillsbury Cranberry Quick Bread & Muffin Mix
  2. Take 2 eggs
  3. Make ready 1/3 cup vegetable oil
  4. Prepare 1/2 cup cold water
  5. Get Glaze (See my Glaze recipe.)
Steps to make Easy Baked Cranberry Doughnuts:
  1. Pre-heat oven to 350 degrees Fahrenheit.
  2. Spray doughnut pan with cooking spray.
  3. Whisk together the mix, eggs, oil, and water. Pour into the doughnut pan, filling them up about halfway.
  4. Bake in the oven for 20-25 minutes, or until done.
  5. After the doughnuts have cooled, dip them into the glaze. Allow them to set on a wire rack.
  6. Enjoy!

So that’s going to wrap this up with this exceptional food easy baked cranberry doughnuts recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!