Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cinnabons. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cinnabons is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Cinnabons is something which I have loved my whole life.
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To get started with this recipe, we have to prepare a few ingredients. You can have cinnabons using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cinnabons:
- Prepare Dough
- Make ready 1 cup milk
- Make ready 1/2 cup sugar
- Make ready 1/3 cup butter
- Make ready 4 cups flour
- Take 2.5 teaspoon yeast
- Make ready 2 eggs
- Get Filling(Sprinkle)
- Prepare 2 tablespoons cinnamon
- Get 1 cup brown surgar
- Prepare Cream/Topping
- Make ready 1.5 cups sugar (or less)
- Prepare 1 stick cream cheese (or 2 sticks,8oz)
- Get 1/2 cup butter
- Make ready 1 teaspoon vanilla extract(optional)
The world's most famous cinnamon roll. Cinnabon is known for its world famous cinnamon rolls, gourmet coffee, frozen drinks and other wonderful baked treats - the sweetest brand on earth.
Steps to make Cinnabons:
- Mix all the ingredients for the Dough untill it becomes like a dough. Cover it,and leave it for 15-20minutes.
- Roll the dough as much possible to make it about 2mm thick.The thinner and flat it is the better.
- Put softened butter all over the flat dough so that the cinammon and sugar stick to it.
- Sprinkle the dough with the cinnamon and brown sugar mixture.
- Roll the dough untill it becomes like a long cylinder.
- Cut the dough into as many pieces you prefer. I used a string instead of a knife as each cinnamon roll is cut perfectly.
- Ready to bake about 20minutes.
- Mix the cream ingredients and pour on top of the cinnamonrolls.
So that is going to wrap this up with this exceptional food cinnabons recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
