Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cinnamon bun apple bites. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cinnamon bun apple bites is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cinnamon bun apple bites is something that I have loved my whole life. They are nice and they look wonderful.
Bake your most impressive pie yet! The beauty of this cinnamon bun apple pie technique is that you can use practically any apple pie recipe. It'll infuse extra cinnamon bun goodness into each and every bite.
To get started with this recipe, we must first prepare a few ingredients. You can have cinnamon bun apple bites using 6 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon bun apple bites:
- Prepare 4-5 Apples
- Get Stick butter
- Get Cup brown sugar
- Get Table spoon vanilla
- Take Table spoon cinnamon
- Get Cinnamon rolls
Love pumpkin but apples always have a special place with me - they are portable and cook up so deliciously! These little cinnamon bites - they remind me of munchkins - which makes me think of when I was in grade school celebrating birthdays - love it! Whether for breakfast, dessert, or just a snack, there's nothing like a delicious cinnamon bun fresh from the oven. But if heavy, over sized rolls always seem like a little too much, cinnamon bun bites are an ideal alternative.
Instructions to make Cinnamon bun apple bites:
- First melt butter mix in brown sugar, vanilla, and cinnamon in a bowl, keep soft.
- Peal and slice apples
- Flower your work area and rolloing pin to minimize dough from sticking. Next unroll the cinnamon rolls
- Cut them in equal length roll out to flatten and put them together to make wider.
- Spread melted butter mixture down length of the dough
- Place an apple slice or 2 depending on the size and roll it up. Pinch all openings closed.
- After you fill your baking dish add more butter mixture to the top of the rolls
- If you found you have cut to many apples add the remainder of mixture to your dish or cook in a separate dish.
- Bake 350 degrees for about 45 minutes
- Add icing if desired.
This Apple Cinnamon Sticky Bun version is a particular favourite of mine. I only make them when I have a crowd coming for fear of eating them all! They are an absolute brunch favourite at our house and I know many people who have tried this recipe and had it become practically a family tradition. View top rated Cinnamon bun apple bake recipes with ratings and reviews. Two varieties of sticky buns filled with gorgeous apple and orange flavours.
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