Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, "italian bread". One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Italian fried bread dough is traditionally part of an Italian Christmas Eve celebration. This traditional Italian Christmas bread is suited for dessert, afternoon tea or breakfast. Italian bread is surprisingly easy to make at home.
"Italian Bread" is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. "Italian Bread" is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have "italian bread" using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make "Italian Bread":
- Take 2 1/2 cup very warm water
- Take 2 env. active dry yeast
- Get 2 tsp salt
- Make ready 1/4 cup sugar
- Get 1/4 cup olive oil
- Prepare 7 cup all-purpose flour
- Prepare 1 egg whites
- Get 1 tbsp cold water
Its center is fluffy or light and outside is extra crusty. Italian bread is baked in flat as well as round shape. The loaves are thicker and shorter. What is commonly known as Italian Bread in the states is something like French Bread but typically softer.
Steps to make "Italian Bread":
- Heat 2 -1/2 c. Water until very warm about 110-115° .Dissolve yeast in very warm water in large bowl.
- Add salt, sugar & oil; stir very well. Add flour mix well. Shape dough into a ball & place in a well greased bowl. Turning to coat top. Cover & let rise in a warm place for 1 hour. Or until doubled.
- Divide dough into 3 equal parts. Shape into loaves. Place crosswise in a greased baking sheet that has been sprinkled with cornmeal. ( I used parchment paper) .
- Cover & let rise 30 min. Make 4 digonal slices in top loafs. Bake 400° for 25 to 30 min.
- Combine egg-white & 1 TBSP. Water in small bowl. Whisk well & brush on top of loaves. Bake 5 more min. Makes 3 loaves.
The dough typically contains some olive oil and dairy to soften things up. This classic Italian bread recipe is soft and tender on the inside with a chewy crust on the outside. Homemade bread doesn't get much better — or simpler — than this! Browse our diverse collection of Italian bread recipes, from pizza to panettone. Rustic Italian Bread - This crusty Italian bread loaf makes the perfect addition to the dinner table.
So that is going to wrap this up for this special food "italian bread" recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
