Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, vegetable rolls. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegetable Rolls is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Vegetable Rolls is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook vegetable rolls using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetable Rolls:
- Take Potato. 2 boiled and mashed
- Prepare Carrot 2 grated
- Prepare Grated cabbage 1/2 katori Boiled peas 1 tbsp
- Make ready 50 gms Paneer Spring onion 1 chopped fine
- Make ready Coriander chopped
- Make ready Green chillies chopped
- Make ready Red chilli pdr 1 tsp. Chaat masaala 1 tsp
- Prepare 1 tsp Roasted jeera pdr
- Take 2 slices bread. Cornflour 2 tbsp
- Make ready to taste Salt
- Make ready Oil to fry rolls
Steps to make Vegetable Rolls:
- Mix all the ingredients well.
- Make a stiff dough.
- Divide into equal size of small balls.
- Roll them and dip them in cornflour mixed in 4 tbsp of water.
- Fry them three or four at a time in a 'high hot'oil.
- Serve and eat crispy and healthy veg roll.
So that is going to wrap it up for this special food vegetable rolls recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
