Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, 100% whole wheat bread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
100% Whole Wheat Bread is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. 100% Whole Wheat Bread is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook 100% whole wheat bread using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make 100% Whole Wheat Bread:
- Prepare 6 cups whole wheat flour
- Prepare 2 1/2 cups warm water
- Make ready 1 1/2 tablespoons yeast
- Take 1/3 cup honey
- Make ready 1/3 cup olive oil
- Prepare 2 1/2 teaspoons salt
Instructions to make 100% Whole Wheat Bread:
- Combine water, yeast and 2 cups of the flour in a mixing bowl. Set aside to sponge for 15-20 minutes, until risen and bubbly.
- Add honey, oil, salt, and 4 cups of flour. Mix until dough starts to clean sides of bowl.
- Turn out onto a foured surface and to knead for 10 minutes. Add only a few tablespoons of flour at a time if dough sticks to surface, being careful not to add too much.
- Form into two loaves and place in greased bread pans. Allow to rise in a warm place for about 60 minutes, or until doubeled in size.
- Preheat oven to 350 degrees.
- Bake for 30 minutes, rotating halfway through if needed.
- Immediately remove from pans to cool on a rack. Allow to completely cool before slicing.
So that is going to wrap this up with this special food 100% whole wheat bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
