Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bread poha icecream sticks. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bread Poha icecream sticks is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Bread Poha icecream sticks is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have bread poha icecream sticks using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Bread Poha icecream sticks:
- Take 5-6 aloo
- Get 2 pieces bread crumbs
- Prepare 1/2 katori poha
- Take 1/2 spoon namak
- Make ready 1/4 spoon lal mirch
- Prepare 1/4 .spoon Dania powder
- Get 1/4 cup sooji
Steps to make Bread Poha icecream sticks:
- First boil the potatoes.
- Cool them and grate with grater.
- Take a bowl and add them to it.
- Grind the bread in the grinder to get bread crumbs.
- Now mix it with aloo and add maida to the mix..
- Add one spoon maida for binding
- Add all the masalae
- Now take ice-cream sticks and arrange the mix on them as shown in pic above.
- Heat oil and deep fry the ice-cream sticks after coating them with sooji
- Your bread Pooh's ice-cream sticks are ready to serve
So that’s going to wrap it up for this special food bread poha icecream sticks recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
