Asian Yam Spelt sourdough Bread
Asian Yam Spelt sourdough Bread

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, asian yam spelt sourdough bread. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Asian Yam Spelt sourdough Bread is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Asian Yam Spelt sourdough Bread is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have asian yam spelt sourdough bread using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Asian Yam Spelt sourdough Bread:
  1. Prepare 4 cups mashed asian yam
  2. Make ready 4 cups warm water
  3. Take 1 cup sourdough starter
  4. Make ready 3 tsp cumin seeds
  5. Get 3 tsp salt
  6. Take 1 tsp dry yeast, optional
  7. Get 7 cup organic spelt flour
  8. Make ready 1 cup organic oat flour
  9. Get 10 cups organic AP flour
Instructions to make Asian Yam Spelt sourdough Bread:
  1. Mix wet ingredients well in a mixer. Then add dry ingredients. One cup of flour at a time.
  2. Once the dough is well Incorporated. Divide it into 3 portion and allow them to rest in big container. Check every 2 hours.
  3. By 4th hour, remove the dough from the containers. Shape it into anything you want. Place them on a floured baking pan.
  4. Rest for another 2 hour before baking. Bake at 375F for 20-35 minutes depends on the thickness of the breads.
  5. Enjoy for the rest of two weeks. Good for a week in the fridge or many weeks in a freezer.

So that is going to wrap this up for this exceptional food asian yam spelt sourdough bread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!