Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy french bread. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Easy French Bread is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Easy French Bread is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have easy french bread using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy French Bread:
- Take 3 cups bread flour
- Make ready 1 1/2 teaspoons salt
- Make ready 2 tablespoons oil
- Prepare 2 tablespoons sugar or honey
- Make ready 1 cup warm water
- Make ready 2 and 1/4 teaspoon yeast
- Get ×× can double recipe ××
Steps to make Easy French Bread:
- Dissolve sugar in warm water. Add yeast and allow to foam.
- Mix flour, salt and add to yeast mixture. Add oil and stir.
- Knead with stand mixer or by hand until dough comes together in a smooth ball. About 5 to 7 minutes. If to sticky add flour a little at a time.
- Grease a bowl with oil and turn dough around to coat. Let rise until double in size. About an hour.
- Punch down dough and roll into rectangle like making jelly roll.
- Roll up like jelly roll and tuck under ends. Place seam side down on baking sheet or in loaf pan that has been oiled.
- Cut slits across top. Brush with egg wash for shinier crust.
- Allow to rise until doubled again. Bake at 350 for 20 to 25 minutes or until golden brown and hollow sounding when tapped.
- Remove from loaf pan or cool on baking rack. Brush with butter. I like adding garlic and parsley.
So that’s going to wrap this up with this exceptional food easy french bread recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!