Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, english muffin bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
English Muffin Bread is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. English Muffin Bread is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have english muffin bread using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make English Muffin Bread:
- Get 3 cups unbleached all purpose flour
- Make ready 2 and 1/4 teaspoons dry active yeast
- Make ready 1 tablespoon granulated sugar
- Get 1 and 1/4 cups purified water
- Take 3/4 teaspoon sea salt
Instructions to make English Muffin Bread:
- In a large bowl add 1 cup flour and the yeast. Set aside.
- Heat water, sugar and salt over medium heat until sugar is dissolved.
- Add the water mixture to the flour and yeast. Mix well.
- Add remaining flour mix by hand until a soft dough forms. Shape and rise in a lightly greased bowl. Once doubled, punch down, rest 10 minutes.
- Transfer to a greased 1 quart casserole pan. Let rise until doubled.
- Bake 400°F for 40 to 45 minutes. Loosely cover with foil it loaf starts to brown to quickly. Remove from dish, cool.
So that is going to wrap it up for this exceptional food english muffin bread recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
