Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, banana bread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana Bread is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Banana Bread is something which I have loved my entire life.
This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Moist and delicious banana bread recipe.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana bread using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Banana Bread:
- Get 3 ripe bananas
- Make ready 1/3 cup melted butter or margarine
- Get 3/4 cup sugar (half brown sugar, if desired)
- Take 1 eggs, beaten
- Prepare 1 tsp vanilla
- Take 1 tsp baking soda
- Make ready 1 pinch salt
- Make ready 1 1/2 cup flour
It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup.
Instructions to make Banana Bread:
- Preheat oven to 350°F
- Mash ripe bananas in a bowl
- Mix melted butter into bananas
- Add in sugar, eggs and vanilla. Mix well.
- Sprinkle baking soda and salt over mixture. Stir thoroughly.
- Add flour. Stir until just moistened.
- Butter (or use cooking spray) loaf pan.
- Pour mixture into prepared loaf pan. Bake for 1 hour at 350°F. Bread is done when a toothpick or table knife inserted into center comes out clean
- If using prepared muffin pan, bake at 350°F for approx. 25 min.
- Cool in pans on cooling rack for 10 - 15 minutes. Loosen bread from sides with a knife, then remove from pan. Finish cooling on the rack. My family enjoys this sliced and served plain or with honey butter.
Easy to make and perfect for brunch or snacking. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.
So that’s going to wrap it up for this exceptional food banana bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!