Semovita steam bread(Alkubus)
Semovita steam bread(Alkubus)

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, semovita steam bread(alkubus). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Semovita steam bread(Alkubus) is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Semovita steam bread(Alkubus) is something which I have loved my entire life. They are nice and they look wonderful.

It's an easy recipe that can be prepare as breakfast, lunch or dinner. Today I will show you How to make Thai streamed seafood curry in coconut or in Thai we call them "Haw Mok Thalay " in this VDO I will show you the recipe to make Homemade curry paste and. Welcome back to my channel, today I will be sharing my Steam bread recipe.

To begin with this particular recipe, we must first prepare a few ingredients. You can have semovita steam bread(alkubus) using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Semovita steam bread(Alkubus):
  1. Get 3 cups semovita
  2. Take 1 cup flour
  3. Get 1 tbs yeast
  4. Get 3 tbs oil
  5. Get Warm water
  6. Prepare 1 tsp Sugar

In this short video I show how I slash and bake my sourdough bread with steel and steam in a home oven. I only use the convection fan during preheating. Steamed Bread is baked above water in a pot rather than in the dry heat of the oven. Steaming the bread makes it flavorful and ultramoist without being gummy or packed with fat.

Instructions to make Semovita steam bread(Alkubus):
  1. Dissolve 1tsp of sugar in 2½ cup of warm water.
  2. Add your yeast to proof it and set aside for five minute.
  3. Sift your semovita and flour in a bowl mixed it well.
  4. Add ur yeast water and continue to mixed, until a soft dough is form. This will take about 15min.
  5. Put 3tbs of oil and rub on your dough. Cover it n allow to rest for 30min. The dough will double size.
  6. Beat your dough to release air.
  7. Grease ur cups, or tin, or baking pan with oil, scoop your dough n put in d cups. Arrange ur cups in a pot or bowl n allow to rise again for 15min.
  8. When the dough rise then arrange it in your steamer and steam. Or put little water in a pot n bring it to boil, then arrange ur cups in d pot n cover.
  9. Serve with sauce or vegetable soup.

In early American days, ovens were uncommon. Even in some parts of the world. Corn Vegetables Steam Dough, Buns(Baozi) Recipes Tutorial. Easy and fun kid-friendly science experiments and crafts for kids that you can do at home, school, or camp. Chinese steamed buns can be stuffed with various types of fillings or unstuffed.

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