Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, crock pot s’mores bread pudding. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Crock Pot S’mores Bread Pudding is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Crock Pot S’mores Bread Pudding is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook crock pot s’mores bread pudding using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crock Pot S’mores Bread Pudding:
- Make ready 2 large eggs
- Make ready 1/2 cup milk
- Get 1/3 cup heavy cream
- Take 1 tablespoon vanilla extract
- Take 1/4 cup white sugar
- Prepare 2 tablespoons cinnamon sugar
- Take 1 package Hershey’s S’mores milk chocolate chips (7 ounce package)
- Take 1 package white bread (I’m using Kings Hawaiian sweet rolls) broken up
Steps to make Crock Pot S’mores Bread Pudding:
- In a bowl combine : eggs, milk, heavy cream,vanilla extract,and white sugar, beat with a whisk…….
- Meanwhile break up your bread and place into a greased crockpot……
- Pour entire bag of Hershey’s s’mores package into crock pot with bread pieces……
- Pour wet ingredients over bread and s’mores chips in crockpot…..Mix gently…..
- Sprinkle the cinnamon sugar over the top……
- Cover crockpot and cook on low for 2 hours……I lightly stirred mine after an hour to prevent it from sticking too much to the bottom of the crockpot……
- Serve and enjoy 😉!!!
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