Chia seed bread (keto)
Chia seed bread (keto)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chia seed bread (keto). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chia seed bread (keto) is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chia seed bread (keto) is something which I have loved my whole life.

KETO BREAD WITH CHIA SEEDS is one of my favorite keto bread recipe. Easy to make and turns out really well. Combine the ingredients until you have an even mixture.

To get started with this recipe, we must first prepare a few components. You can have chia seed bread (keto) using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chia seed bread (keto):
  1. Take 1/4 C almond milk
  2. Take 4 eggs
  3. Get 1/2 tsp salt
  4. Get 1 C almond flour
  5. Make ready 1/4 C butter, melted
  6. Take 2 tsp baking soda
  7. Get 1/2 C chia seeds

Free of gluten, grains, nuts, dairy, eggs, soy and sugar. Full of fiber, phytonutrients and healthy fat. Before we talk about this hearty seed bread, also known as the best vegan keto bread. We should talk about the what and the why.

Steps to make Chia seed bread (keto):
  1. Preheat oven to 350°.
  2. Combine the ingredients until you have an even mixture. Pour the mixture into a greased bread tin. Bake for 30 minutes. Keep your eye on it so it doesn't burn.
  3. 12 servings - 148 calories - 2 g carbs

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