Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chocolate pineapple bread pudding. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chocolate pineapple bread pudding is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chocolate pineapple bread pudding is something which I’ve loved my entire life.
I thought the idea of chocolate banana bread pudding sounded great. Then I read the recipe and saw that there was only one measly cup of chocolate chips in the recipe. Island Smile. brown sugar, pineapple juice, butter, fresh pineapple Chocolate Pudding DessertVeggie Balance. maple syrup, whipped cream, tea bags, cocoa powder, eggs.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate pineapple bread pudding using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate pineapple bread pudding:
- Make ready 1 glass milk
- Get 2 slices bread
- Prepare 1 1/2 tbsp custard powder
- Make ready 5-6 tbsp regular sugar
- Prepare 1-2 drop pineapple essence
- Make ready 1-2 drop yellow food colour
- Take 1 tbsp coco powder
Use French or Italian bread cubes, or for an especially rich bread pudding, use brioche (in loaf form or as rolls) or challah. A crusty no-knead loaf would be excellent as well. Categories: Bread Pudding Fruit Pineapple Dessert Baking. Are you infatuated with ice cream?
Instructions to make Chocolate pineapple bread pudding:
- Cut and remove brown portion of bread and grind in a mixture grinder.
- Now heat a pan add sugar and milk, and another small bowl make a mixture of custard and water, after boiling milk add this custard mixture in milk and cook on low flame until they thick, after the thickness of milk and custard add ground bread ane mix it very well.
- Cook bread crumble and custard for 2 mins more, over pudding mixture is ready.
- Now divide this mixture in two ratio and add first on yellow food colour and pineapple essence and in second mixture coco powder and mix well.
- Now get ready to a steamer for steam, and take one bowl where we set over pudding and pour on one by one both the pudding mixture, firstly pour yellow mixture after and chocolate mixture again add yellow mixture and chocolate mixture and continue this process.
- Now steam this pudding on steamer for 20-25 mins after then given some rest on room temperature.
- Now keep inside on the refrigerator for 2-3 hours for cooling. After 2-3 hours turn this pudding on serving plate and serve. Our chocolate pineapple bread pudding is ready for the enjoy.
Swoon at the sight of chocolate? Cream together butter, vanilla pudding and cinnamon until fluffy. Stir together, and spoon mix into a large muffin tin. Scoop your favorite ice cream or whipped cream and top with chocolate syrup. Bread pudding covered in rich, gooey, delicious, warm chocolate.
So that’s going to wrap this up for this exceptional food chocolate pineapple bread pudding recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
