Cocoa Loco bread pudding
Cocoa Loco bread pudding

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, cocoa loco bread pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cocoa Loco bread pudding is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Cocoa Loco bread pudding is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have cocoa loco bread pudding using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cocoa Loco bread pudding:
  1. Take 1 1/2 mini butter croissants
  2. Prepare 1/2 cup fairlife milk (whole)
  3. Make ready 1 tbsp unsweetened cocoa powder
  4. Take 4 tsp Swerve artificial sweetner
  5. Take 1 scoop Genepro medical grade protein
  6. Make ready 1 tsp fiber yum syrup
  7. Prepare 6 g mini chocolate chips
  8. Prepare 4 g finely shredded unsweetened coconut flakes
  9. Get 2 g chopped pecans
Instructions to make Cocoa Loco bread pudding:
  1. Combine milk, cocoa powder, swerve, and protein powder
  2. Whisk well till thoroughly combined
  3. Add in 1 tsp of fiber yum combine well
  4. Cut up 1 1/2 mini croissants into cube size pieces
  5. Weigh out your add ins with a kitchen scale
  6. Mix everything together
  7. Place in a ramekin dish sprayed with nonstick cooking spray. Bake in a 350 degree oven for 30 minutes
  8. Let cool slightly before serving. See how it rise up like a muffin that's the fiber yum 👅
  9. MFP information it's a bit high at 380 but it packs protein and it's very satisfying.

So that is going to wrap this up with this special food cocoa loco bread pudding recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!