Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, blueberry bread pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Blueberry Bread Pudding is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Blueberry Bread Pudding is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook blueberry bread pudding using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Bread Pudding:
- Prepare 2/3 cup milk
- Take 1/2 teaspoon pure vanilla extract
- Make ready 6 pieces bread cut into 1 inch cubes
- Take 1 large egg
- Make ready 1/3 cup sugar, or to taste (depends on the sweetness of blueberries)
- Make ready 1 cup blueberries
- Prepare 1/2 tablespoon unsalted butter, cut into small cubes
Instructions to make Blueberry Bread Pudding:
- In a large bowl, mix together the milk and vanilla extract. Add the bread cubes into the bowl and let them soak for a few minutes.
- In another large bowl, whisk the egg and sugar until fluffy.
- Pour the egg mixture into the bowl containing the bread and stir. Then, fold in the blueberries.
- Butter the cake pan and pour the bread pudding mixture into the pan. Place small cubes of butter on top. Air fry at 320F (160C) for 16-18 minutes until the top is crisp and golden brown.
So that’s going to wrap it up with this special food blueberry bread pudding recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
