Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, basic bread pudding recipe. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Basic Bread Pudding Recipe is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Basic Bread Pudding Recipe is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook basic bread pudding recipe using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Basic Bread Pudding Recipe:
- Take 4 slice plain white bread
- Prepare 250 ml milk
- Make ready 1 egg
- Prepare 3 tbsp castor sugar(or ordinary white sugar)
- Take 1 tsp vanilla extract(or essence)
- Prepare 4 tbsp unsalted butter
- Prepare 25 grams chocolate chips (I'd always use more)
Steps to make Basic Bread Pudding Recipe:
- Preheat oven to 180°C.
- Spread butter on the slices of bread. Use cookie cutters to cut the bread. Place in greased casserole.
- In a measuring cup, measure 250 ml of milk. Add the sugar, egg and vanilla extract into the measuring cup with the milk. Whisk to combine.
- Pour the milk mixture into the casserole with the bread. Let the bread soak up the mixture for 10 minutes.
- Add the chocolate chips on top.
- Bake the bread for 30-45 minutes, or until golden brown.
So that’s going to wrap this up for this special food basic bread pudding recipe recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
