Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, healthy bread pudding for breakfast. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bread pudding is my favorite dessert and I've never tried one with apples! This time of year, I'm craving all sorts of apple and pumpkin treats and your bread pudding has me all excited. A lightly spiced and decadent bread pudding is made healthier using whole wheat bread, less sugar, and adding fruit.
Healthy bread pudding for breakfast is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Healthy bread pudding for breakfast is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have healthy bread pudding for breakfast using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Healthy bread pudding for breakfast:
- Take 4 slice bread
- Get 1 egg
- Get 220 ml milk
- Prepare 2 tbsp granulated sugar
- Get 3/4 tbsp salt
- Make ready vanilla extract
- Make ready salted butter
- Prepare raisins
- Make ready cooking spray
Even if it wasn't in your family's recipe rotation growing up — there's no better time than now to integrate it into yours. You're gonna fall in love'ish with this Healthy'ish Whole Wheat Bread Pudding. French toast bread pudding is a healthy breakfast casserole that tastes like dessert! Made with sprouted wheat bread, apples, low-fat cream cheese, egg whites, and a touch of sugar and spices, you'll get all the decadent goodness of a bread pudding in a nutritious package.
Steps to make Healthy bread pudding for breakfast:
- Prepare two small bowls with cooking spray or salted butter.
- Buttered the slices bread and chop it to 4 parts (square)
- To make the milk mixture ; Break the egg into a bowl, add vanilla extract, salt and 1 teablespoon of granulated sugar, stir it until combine. Then add the milk and mix well.
- Pour little of the milk mixture into the bowls, put one part of chopped bread on it, add some raisin, pour again the milk mixture and repeat this process three times and then covered with bread on top, add 1 tablespoons of granulated sugar into each bowls and add some raisins.
- Steam it about 10-15 minutes. Check it, If the bread pudding were raising and no liquid left, means it is done (:
Healthy breakfasts you can whip up fast, including delicious vegan dishes, creamy smoothies, whole grains It tastes like breakfast for dessert, if dessert were healthy. All you need is love — in the form of Turn a classic summer quick bread into oatmeal with this recipe. Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices. Namely, quick and healthy breakfast recipes. One thing I've noticed whenever I look for speedy breakfast ideas is that I always wind up with a lot of toast recipes on my hands.
So that is going to wrap it up for this exceptional food healthy bread pudding for breakfast recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!