Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, blackberry square bread. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
BlackBerry Square Bread is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. BlackBerry Square Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook blackberry square bread using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make BlackBerry Square Bread:
- Prepare 3 cans Pillsbury Buttermilk Biscuits, quartered
- Make ready 1 can Comstock BlackBerry Filling
- Get 1 Cup Packed Brown Sugar
- Take 2 Tbsps. Ground Cinnamon
- Take 1 Stick Butter, melted
- Get Nonstick Cooking Spray
Instructions to make BlackBerry Square Bread:
- Preheat oven to 400 ° F.
- In a large zip lock baggie add cinnamon and brown sugar, mix til combined. Set aside. Quarter cans of biscuits add half of the cubes to sugar mixture, toss til cubes are well coated. Arrange the coated biscuit cubes round bottom of a square cooking pan thats been sprayed with nonstick Cooking spray. Spread half the can of pie filling over top of cubes. Save leftover filling for another use.
- Finish coating the rest of the biscuit cubes. Arrange over top of filling. Sprinkle any leftover sugar mixture over the top. Melt butter and drizzle til everything is completely covered.
- Bake for 15-20 minutes til the bread is cooked and not doughy. Take out of oven flip onto a serving dish. You can serve a as is or you can make ur own glaze and/or add your favorite toppings.
So that’s going to wrap this up for this exceptional food blackberry square bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!