Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spoon bread, suppone or suppawn.. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spoon Bread, Suppone or Suppawn. is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Spoon Bread, Suppone or Suppawn. is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spoon bread, suppone or suppawn. using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spoon Bread, Suppone or Suppawn.:
- Make ready 1 cup yellow cornmeal
- Prepare 1-1/4 cup buttermilk
- Take 1 cup boiling beef broth
- Prepare 3 tablespoons melted butter
- Prepare 1 teaspoon salt
- Take 3 teaspoons honey or maple syrup
- Prepare 5 large eggs
- Prepare 1 teaspoons baking powder
- Get As needed butter for eating the bread
Instructions to make Spoon Bread, Suppone or Suppawn.:
- Preheat oven 350 degrees Fahrenheit
- Mix the salt, cornmeal, and honey.
- Add the boiling broth, slowly with the melted butter. Don't let any lumps set. When blended well let cool about 5-7 minutes.
- When cooled add the buttermilk. Wisk till it's incorporated in.
- Beat the eggs, then add them to the cornmeal mixture. Wisk in the baking powder.
- Pour mixture into a loaf pan. Bake 35-45 minutes let it set. Get it golden brown.
- Spoon it out, serve with butter. I hope you enjoy!!
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