Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, short bread spritz cookies. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Short Bread Spritz Cookies is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Short Bread Spritz Cookies is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook short bread spritz cookies using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Short Bread Spritz Cookies:
- Make ready 1 cup butter, softened
- Prepare 1/2 tsp vanilla extract
- Take 1/2 cup powdered sugar
- Take 6 tbsp cornstarch
- Prepare 1/8 tsp salt
- Make ready 1 1/2 cups flour
Steps to make Short Bread Spritz Cookies:
- Preheat oven to 350 degrees. Cream butter, vanilla & powdered sugar on medium until mixed.
- Add in cornstarch, flour, and salt. Beat just until combined.
- Place dough into cookie press and press onto an ungreased pan. Add sprinkles or colored sugar if desired.
- Bake 9-11 minutes or just until done. Immediately transfer to a wire rack to cool. If you don't have a cookie press, you can make small balls about 3/4" and press flat with fork. You can also use a pastry bag and a piping tip and make little circles or squares.
So that is going to wrap this up for this special food short bread spritz cookies recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
