Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, naan bread without yeast. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Naan Bread Without Yeast is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Naan Bread Without Yeast is something that I’ve loved my entire life. They are nice and they look wonderful.
This quick naan recipe requires no yeast — so you don't need to let it rise, and can have naan in a jiffy! This recipe is great if you're in a pinch without yeast, but if you want a fluffier (arguably more authentic) version of naan, check out my regular Naan recipe! Naan recipe with step by step photos.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook naan bread without yeast using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Naan Bread Without Yeast:
- Get 3 1/2 cups flour
- Take 4 tsp sugar
- Make ready 2 tsp salt
- Make ready 1 1/2 tsp baking powder
- Get 4 tsp olive oil
- Get 1 cup milk
- Take Water in a bowl (as needed)
- Get 1/2 cup butter
- Prepare 1 garlic minced
- Take Parsley
In some there is eggs and milk, some has yeast and yogurt, others call for baking soda, milk and eggs. Watch how to make 'Garlic Naan', a very easy to make recipe by chef Kanak. In this recipe Kanak will be showing you how to make quick, easy and delicious gar. Garlic naan is one of the most popular dishes in India.
Instructions to make Naan Bread Without Yeast:
- Combine flour, sugar, salt and baking powder in a mixing bowl.
- Make a well in the dry ingredients.
- Add milk and oil in well.
- Mix until you are able to form a ball. I used my hands to do the mixing. If you are finding the dough to still be dry, dip you hands in the bowl of water and continue to work in the dough until you are able to form a ball.
- Remove dough from bowl and knead until the dough is smooth and elastic. Took me about 7 minutes.
- Divide into dough balls. I made 10 balls with this recipe. Let them rest for 10 minutes.
- Melt some butter in a skillet over medium heat.
- Roll out ball of dough using a roller until thin (like making tortillas).
- Cook one at a time in the skillet for about 90 seconds on each side or until slightly brown spots appear.
- Repeat for each ball.
- Optional. Melt butter, minced garlic and parsley. Brush on top of each Naan bread.
- Not baad for a quick recipe. Made some butter chicken and brussel sprout salad to go with these. Enjoy!
It is a rich Indian flattened bread with the exciting flavour of garlic. Ok, so the recipe for naan without yeast is pretty darn simple. You mix all the wet ingredients, and then add all the dry ones until combined. This easy naan recipe uses basic pantry ingredients and results in soft naan which can be enjoyed with creamy curries or just on its own. I tried making bread the other day with my expired yeast and it turned out to be a big disaster. ✔ made without yeast! ✔ pair well with creamy curries or dal.
So that’s going to wrap this up for this exceptional food naan bread without yeast recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
