Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chocolate chip banana bread. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chocolate Chip Banana Bread is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chocolate Chip Banana Bread is something that I have loved my whole life. They’re nice and they look wonderful.
All Reviews for Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate chip banana bread using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Banana Bread:
- Get 180 gr all purpose flour
- Get 100 gr granulated sugar
- Get 1 tsp baking soda
- Make ready 1/4 tsp salt
- Get 3 bananas, mashed
- Take 1 large egg, lightly beaten
- Get 75 gr unsalted butter, melted
- Take 1 tsp vanilla extract
- Make ready 100 gr chocolate chip
I think you could even say the. Chocolate Chip Banana Bread is an easy recipe that you can enjoy for breakfast or snack! This one is loaded with chocolate chips to make it extra tasty. Chocolate Chip Banana Bread in particular.
Steps to make Chocolate Chip Banana Bread:
- Preaheat oven to 350°F.
- Grease a loaf pan and dust lightly with flour (tap the excess flour).
- Mix well flour, sugar, baking soda and salt with whisker in a mixing bowl.
- Mix well mashed banana, egg, melted butter and vanila extract with whisker in another bowl.
- Pour banana mixture into flour. Stir until the batter smooth.
- Add in 3/4 of the chocolate chip. Stir it.
- Pour the batter into the pan.
- Sprinkle with the remaining chocolate chip.
- Bake for 50 minutes or until the toothpick comes out clean.
Like I could easily put down an entire loaf of this without any questions. I'm that big of a fan. This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced. This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe!
So that’s going to wrap this up with this special food chocolate chip banana bread recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
