Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy italian cheese bread sticks. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Easy Italian cheese bread sticks is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Easy Italian cheese bread sticks is something that I’ve loved my whole life.
Remove string cheese sticks from plastic wrappings and cut the strings in half crosswise. Line a baking sheet with parchment paper. See how easy it is to make Little Caesars Italian Cheese Breadsticks at home with this copycat recipe.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy italian cheese bread sticks using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Italian cheese bread sticks:
- Take 1 pack crescent rolls
- Get 1 cup shredded Colby jack cheese (8 oz) divides in half
- Prepare 1/2 teaspoon Italian seasoning
- Get 2 tablespoons grated Parmesan cheese
Can't say enough about the Italian Herb Breadsticks! Perfectly seasoned-great in size and being full blooded and on keto I am so glad to have something so good tasting to. A simple and easy cheese breadsticks recipe. These savoury bread twists are made from scratch and have a buttery, garlic, and onion flavour.
Steps to make Easy Italian cheese bread sticks:
- Preheat oven to 375 and spray a baking sheet or line with foil.
- Unroll crescents into one sheet and firmly pinch the perforated seams so it makes one big piece. Sprinkle half of the cheese on the lower half of the dough and fold over the top half. Use a fork to press the edges shut and sprinkle remaining cheese, herbs and parmesan on top.
- Use a sedated knife and cut almost all the way through making 8 breadsticks. Bake 15-20 min. Serve with marinara sauce.
At the end of twisting the breadsticks you will find cheese on the bench, just scrap it up and sprinkle it over the uncooked sticks before baking. Place ingredients in your bread machine in order listed. These grissini (Italian breadsticks) will not last long at your dinner table. Serve them with appetizers, dips or as a snack. If you have a wide oven you can make very long sticks.
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