Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip banana loaf bread (moist). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chocolate chip banana loaf bread (moist) is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chocolate chip banana loaf bread (moist) is something that I’ve loved my entire life.
I tried this and it was amazing. How to make Moist Chocolate Chip Banana Loaf This Chocolate Chip Banana Loaf Bread is deliciously moist, sweet and flavorful. This is the BEST chocolate chip banana bread.
To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate chip banana loaf bread (moist) using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chocolate chip banana loaf bread (moist):
- Get 180 g All-purpose flour
- Get 100 g sugar
- Make ready 1 tsp baking soda
- Get 1/4 tsp salt
- Prepare 3 mashed bananas
- Take 1 egg (lightly beaten)
- Prepare 75 g butter (melted)
- Take 1 tsp vanilla extract
- Prepare 100 gr chocolate chips
Add in the chocolate chips and pour the batter into a greased loaf pan. Moist banana bread loaded with sweet bananas, chocolate chips, and walnuts. Banana bread is one of the most well-loved breads in the whole world. Bake up a loaf of this Chocolate Chocolate Chip Banana Bread any time of year for the most perfectly, moist treat on the planet!
Instructions to make Chocolate chip banana loaf bread (moist):
- Pre heat oven 350°F
- Grease loaf pan with butter or oil.
- Mix flour, sugar, baking soda and salt in a mixing bowl.
- Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl.
- Pour banana mixture into flour. Stir until the batter becomes smooth.
- Add 3/4 of the chocolate chips. Stir.
- Pour the batter into the pan.
- Sprinkle with the remaining chocolate chips.
- Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean.
How to Make Chocolate Chip Banana Bread. Grease a loaf with baking spray; set aside. In a small bowl whisk together eggs, mashed. This simply irresistible Chocolate Chip Banana Bread is the best I've ever had. It's light and fluffy, perfectly moist, and full of banana flavor.
So that is going to wrap it up for this exceptional food chocolate chip banana loaf bread (moist) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
