Traditional Banana Bread
Traditional Banana Bread

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, traditional banana bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Traditional Banana Bread is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Traditional Banana Bread is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have traditional banana bread using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Banana Bread:
  1. Prepare 2-3 very ripe bananas, peeled
  2. Take 1/3 cup melted butter, unsalted or salted
  3. Get 1 teaspoon baking soda
  4. Take Pinch salt
  5. Make ready 3/4 cup sugar
  6. Get 1 large egg
  7. Get 1 teaspoon vanilla extract
  8. Prepare 1 1/2 cups all-purpose flour
Instructions to make Traditional Banana Bread:
  1. Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
  2. In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir the melted butter into the mashed bananas.
  3. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour. Add chocolate drops.
  4. Pour the batter into your prepared loaf pan. Bake for 50 minutes to 1 hour at 350°F (175°C), or until a tester inserted into the center comes out clean.
  5. Remove from oven and let cool in the pan for a few minutes. Then remove the banana bread from the pan and let cool completely before serving. Slice and serve.

So that is going to wrap this up with this exceptional food traditional banana bread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!