Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, aromatic black tea bread (made in a bread maker). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aromatic Black Tea Bread (Made in a Bread Maker) is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Aromatic Black Tea Bread (Made in a Bread Maker) is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook aromatic black tea bread (made in a bread maker) using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aromatic Black Tea Bread (Made in a Bread Maker):
- Prepare 280 grams Bread (strong) flour
- Get 20 grams Sugar
- Make ready 8 grams Skim milk
- Take 4 grams Salt
- Get 17 grams Butter (or margarine)
- Prepare 2 Tea bags (earl grey)
- Prepare 3 grams Dry yeast
Instructions to make Aromatic Black Tea Bread (Made in a Bread Maker):
- Place the tea bags in 100 ml of hot water. After 3 minutes, wring them out firmly and remove.
- Remove the tea leaves from one of the tea bags. Add water to the liquid tea to make 200 ml.
- Put all the ingredients in the bread case and bake.
- I bake it on the soft bread course.
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