Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, my simple butter-free waffles. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
My Simple Butter-Free Waffles is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. My Simple Butter-Free Waffles is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my simple butter-free waffles using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Simple Butter-Free Waffles:
- Take 170 grams ☆Bread (strong) flour
- Take 50 grams ☆Sugar
- Get 30 grams ☆Almond flour
- Make ready 5 grams ☆Baking powder
- Make ready 1 Egg
- Take 160 ml Milk
- Prepare 1 dash Vanilla oil
- Get 1 dash Vegetable oil to grease the waffle maker
- Take 1 Pearl sugar or waffle sugar, granulated sugar etc.
Instructions to make My Simple Butter-Free Waffles:
- Sift the ☆ ingredients and set aside.
- Mix the egg, milk, and vanilla oil in a bowl with a whisk. Gently add in Step 1 and mix.
- When it looks like the picture, it should be fine. While preheating the waffle maker, lightly grease it with vegetable oil using a paper towel.
- Pour about half a ladleful of batter onto the waffle maker. Try to pour it as close as possible to the middle of each waffle-square.
- Sprinkle the pearl sugar (or granulated sugar, etc) on top of the batter, and then close the lid.
- They will be done after 4-5 minutes. (The top picture shows them without sugar.)
So that’s going to wrap it up for this special food my simple butter-free waffles recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!