Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate chip and cocoa bread made in a bread maker. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
The resulting chocolate bread was very delicious so I am definitely willing to try this again. I used frozen chips but that didn't help. Chocolate Chocolate Chip Zucchini Bread Zucchini bread + cocoa and chocolate chips.
Chocolate Chip and Cocoa Bread Made in a Bread Maker is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Chocolate Chip and Cocoa Bread Made in a Bread Maker is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have chocolate chip and cocoa bread made in a bread maker using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip and Cocoa Bread Made in a Bread Maker:
- Make ready 250 grams ☆Strong bread flour
- Take 20 grams ☆Butter
- Prepare 3 tbsp ☆Cocoa powder
- Get 20 grams ☆Skim milk
- Take 30 grams ☆Sugar
- Get 4 grams ☆Salt
- Take 160 ml ☆Water
- Take 3 grams Dry yeast
- Get 60 grams Chocolate chips
Try this sweet pull apart chocolate bread with nuts. It contains spelt flour, cocoa, cocoa nibs and lots of pecans. Flavored with cocoa, our bread machine recipe makes a subtly chocolatey bread that is excellent toasted and slathered with your favorite jam. One Bowl Chocolate Chip Banana Bread.
Steps to make Chocolate Chip and Cocoa Bread Made in a Bread Maker:
- Put all of the ingredients marked with ☆ in the bread maker. Put the chocolate chips and yeast in the special case and start the bread dough mode.
- Remove the dough from the bread machine, punch it down and split into 10 portions. Roll into rounds and leave to rest for 10 minutes under a well-wrung dish towel. Each round should weigh about 60 g.
- Re-mould the dough into rounds and put 2 each into a bread tin greased with vegetable oil or similar. Cover with a well-wrung dish towel and leave to rise a second time.
- While checking how the bread is rising, preheat the oven to 190℃.
- Once the dough has roughly doubled in size, bake for 13 - 15 minutes at 190℃. The baking time will vary depending on your oven, so keep an eye on the bread.
- If you slice the baked bread like this it will look really cute.
- You can make this bread in aluminium pans too.
- You can also bake it as round bread. They came out perfectly round and very cute.
- Here is a large pull apart loaf of rolls.
- Here is a twisted loaf.
Add in the chocolate chips and pour the batter into a greased loaf pan. So this chocolate chip quick bread was made with all purpose flour. I almost forgot how crazy fantastic all purpose flour is in breads. It's kind of like eating In a separate bowl using your mixer, beat butter and sugar until light and fluffy. Add eggs, one at a time, mixing well after each addition.
So that’s going to wrap this up for this exceptional food chocolate chip and cocoa bread made in a bread maker recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!