Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bread maker milk butter bread rolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bread Maker Milk Butter Bread Rolls is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Bread Maker Milk Butter Bread Rolls is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook bread maker milk butter bread rolls using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bread Maker Milk Butter Bread Rolls:
- Take 280 grams Bread (strong) flour
- Make ready 50 grams Butter
- Make ready 25 grams Sugar
- Get 150 mm Milk
- Take 5 grams Salt
- Take 25 grams Egg
- Take 2 4/5 grams Dry yeast
- Take 1 Egg (for coating)
Instructions to make Bread Maker Milk Butter Bread Rolls:
- Add the ingredients to the bread case. Put the yeast in the yeast compartment.
- Separate into 40 g pieces, make into round shapes, and place on a parchment paper lined baking pan. Apply water and allow to rise for 45 to 60 minutes.
- Once they've increased to twice their size, coat with the egg. Cover the whole thing for a nice glossy finish.
- Bake in the oven at 170℃ for 10 to 20 minutes and they're complete.
- You can also make sandwiches.. - - https://cookpad.com/us/recipes/146760-cured-ham-cheese-and-vegetable-sandwiches
So that is going to wrap this up with this special food bread maker milk butter bread rolls recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
