Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, irish soda bread dippin sticks or croutons. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Irish Soda Bread Dippin Sticks Or Croutons is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Irish Soda Bread Dippin Sticks Or Croutons is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have irish soda bread dippin sticks or croutons using 1 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Irish Soda Bread Dippin Sticks Or Croutons:
- Get 1 stale loaf irish soda bread
Instructions to make Irish Soda Bread Dippin Sticks Or Croutons:
- Preheat oven to 300°F
- Cut bread into 1/4 inch thick slices.
- Cut each slice into 1 inch thick sticks. For croutons cut into 1/2 inch cubes.
- Arrange bread in a single layer on a cookie sheet.
- Bake 15 minutes.
- Flib bread over and bake another 15 minutes.
- Remove from pan and place on wire rack to cool completely.
- Store in an airtight container.
- Great for dipping in a sweetened crem cheese or fruit dip.
- Also good for topping your fruit salad.
- Enjoy..
So that is going to wrap this up for this special food irish soda bread dippin sticks or croutons recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
