Use A Bread Machine ♡ Tiramisu Flavored Twisted Heart Rolls
Use A Bread Machine ♡ Tiramisu Flavored Twisted Heart Rolls

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, use a bread machine ♡ tiramisu flavored twisted heart rolls. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Use A Bread Machine ♡ Tiramisu Flavored Twisted Heart Rolls is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Use A Bread Machine ♡ Tiramisu Flavored Twisted Heart Rolls is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook use a bread machine ♡ tiramisu flavored twisted heart rolls using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Use A Bread Machine ♡ Tiramisu Flavored Twisted Heart Rolls:
  1. Take 220 grams Bread (strong) flour
  2. Make ready 30 grams Cake flour
  3. Take 20 grams Unsalted butter
  4. Take 30 grams Sugar
  5. Get 4 grams Salt
  6. Take 5 grams Instant coffee
  7. Take 160 ml Milk
  8. Get 2 1/2 grams Dry yeast
  9. Prepare 150 grams Cream cheese
  10. Get 20 grams Sugar
  11. Prepare 1 Cocoa powder
Instructions to make Use A Bread Machine ♡ Tiramisu Flavored Twisted Heart Rolls:
  1. Warm the milk in the microwave, dissolve the instant coffee and let cool.
  2. Place all the ingredients from the strong flour to the dry yeast into the bread machine case and begin the bread dough course.
  3. Warm the cream cheese in the microwave for 40~50 seconds until soft. Add the sugar and mix well until smooth.
  4. When the dough is ready, remove it from the bread machine, separate into 8 portions, deflate, and form into balls. Cover with a wrung out, damp dishcloth and let sit for 10~15 minutes.
  5. Roll each ball out into an oblong shape, spread with cream cheese and dust with cocoa powder.
  6. Roll it up and tightly close the seam.
  7. Keep rolling it until it stretches to 22~24 cm Cut it in two,leaving 1.5 cm at each end intact.
  8. Use both hands to lift one section to the top, and the other section under to twist.
  9. Bend it into a loop and tightly seal the two ends together. Push the ends together into the center to form a heart shape. Place on a baking tray and let rise a second time.
  10. When they are done rising, bake for 12~15 minutes at 180°C. If they seem like they are getting too dark, cover with a sheet of aluminum foil.
  11. Here is an experimental mini bread loaf version. I just rolled it up and baked it, so some air got stuck inside, which made it look quite ugly,so I dismissed these. Well, if you want something simple, make these. (Makes six 10 x 5.5 x 5cm mini bread loaves)

So that’s going to wrap this up with this special food use a bread machine ♡ tiramisu flavored twisted heart rolls recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!