Health bread using a bread machine
Health bread using a bread machine

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, health bread using a bread machine. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

The bread machine is the perfect appliance for everyone else – those who love the smell and taste of freshly baked bread and rolls, but don't have the need to Use the right size machine. I use the Zojirushi Bread Machine shown in the photo. I only use the quick dough cycle in making my breads.

Health bread using a bread machine is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Health bread using a bread machine is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook health bread using a bread machine using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Health bread using a bread machine:
  1. Get 1 cup white bread flour
  2. Take 2 cups wholewheat flour
  3. Make ready 1/4 cup honey
  4. Get 1 1/2 teaspoons coffee
  5. Take 2 tablespoons unsweetened coco powder
  6. Prepare 1 teaspoon salt
  7. Take 2 tablespoons sugar
  8. Prepare 3/4 cup warm water
  9. Take 2 teaspoons instant yeast powder
  10. Prepare 1 cup mixed seeds

Bread machines are designed to be used with baking yeast, but you can still use a bread machine to make sourdough. Most bread machines are designed to work with breads leavened with commercial yeast, and therefore are programmed for a short and consistent rising period. You'll love using a bread machine to knead dough because it's quick and efficient. If you love homemade bread you need, I mean you NEED, a bread machine.

Steps to make Health bread using a bread machine:
  1. Place all the ingredients in the bread machine in the order suggested by your manufacturer (mine layers the liquid first and yeast last)
  2. Set machine to dough and let it do its job
  3. Once it's done, remove the dough. You can then put it into a bread pan that has been greased or you can make a round loaf or you can plait as I did in the photo. If you want to plait, cut the dough into 3 with a large knife. On a lightly floured surface, roll each piece into a sausage and then plait.
  4. Sprinkle seeds on top of loaf and spray with a bit of water to keep moist. Cover and leave it in a warm place to rise for an hour
  5. Preheat oven to 180 degrees Celsius and bake for approximately 40 minutes in the middle shelf. Check on the bread at 35 minutes to ensure the crust isn't getting too dark.
  6. Allow to cool before slicing

You just put the ingredients in the mixing pan and either forget it until it's baking (oh, the scent of baking bread) or until the last rising. All bread maker varieties will be slightly different, and how you use it will be up to the particular instructions in your machine. There are some common steps that you will probably take no matter which bread machine you have, but always read your instruction manual for specifics. Yeast used in a bread machine should always be labeled "Active Dry" on the label. Sometimes you can buy yeast in a jar that says it is specifically for bread machines.

So that is going to wrap this up for this exceptional food health bread using a bread machine recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!