Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, irish soda bread. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Irish Soda Bread is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Irish Soda Bread is something that I’ve loved my whole life.
Wanted an easy Irish Soda Bread to take into work for St. Patrick's Day, and this was it! This isn't a perfect Irish Soda Bread, as it contains egg, but I PROMISE you that your family will love it.
To get started with this particular recipe, we have to prepare a few ingredients. You can have irish soda bread using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Irish Soda Bread:
- Make ready 1 3/4 cups all-purpose flour
- Take 1/2 tsp baking soda
- Prepare 1 tsp coarse sea salt
- Take 3/4 cup buttermilk
- Get 1/4 cup dried berries
Irish Soda Bread is dense, yet soft and has the most incredible crusty exterior. Buttermilk and cold butter are the secret to its delicious success! This Irish soda bread recipe results in a simple rustic bread made with very few ingredients. So you can have fresh bread any night!" What it tastes like.
Instructions to make Irish Soda Bread:
- Preheat oven to 425F.
- Combined flour, baking soda, and salt in a medium bowl.
- Add buttermilk and mix until a dough forms.
- Add dried berries and knead in the bowl.
- Dust a baking sheet with flour. Form a ball with your dough and place on the sheet. Flatten the ball out and then with a large knife or pastry scraper make 2 deep cuts that almost separate the dough into 4 equal portions. You need to do that for the bread to bake completely. Dust the top of the dough with flour.
- Bake for 35 minutes or until golden brown.
It's called Irish Soda Bread because it's made with baking soda instead of yeast. Irish soda bread is a hearty, delicious baked treat that is usually enjoyed around Saint Patrick's Day. However, this easy-to-make bread can be enjoyed all year for breakfast, lunch, or dinner! Traditional Irish Soda Bread has a particular look, but do you know what it is? The marking on top is a cross.
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