Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, banana bread oatmeal. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana Bread Oatmeal is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Banana Bread Oatmeal is something which I have loved my entire life.
Reviews for: Photos of Banana Oatmeal Bread. Heartier than normal banana bread, this Banana Oat Bread makes the perfect breakfast bread! This dessert-like banana bread baked oatmeal is rich, sweet, hearty, and totally breakfast worthy, thanks to hearty oats and the natural sweetness of bananas.
To get started with this particular recipe, we have to first prepare a few components. You can cook banana bread oatmeal using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana Bread Oatmeal:
- Take 1/2 cup milk
- Prepare 1/2 cup water
- Make ready 1/2 cup old fashioned rolled oats
- Take 1 medium overripe banana, mashed
- Get Pinch salt
- Get 1/4 tsp. vanilla extract
- Take 1/4 tsp. ground cinnamon
- Make ready 1/8 tsp. ground nutmeg
- Make ready 1-2 tbsp. sweetener of choice (optional)
- Make ready For serving :
- Make ready Use your favorite oatmeal toppings, for example:
- Take coarsely chopped walnuts
- Get dark chocolate chips
- Prepare additional sliced banana
- Get nut butter or nutella
- Prepare raisins
- Make ready ground flax seeds
- Make ready hemp seeds
This feedback helps me and everyone else who is planning to make the recipe! Give your usual banana bread a twist with this Banana-Oatmeal Bread recipe. It's perfect for breakfast but also great to snack on any time of the day. Banana Oatmeal Bread - Deliciously moist and fluffy quick bread that is loaded with bananas and perfectly spiced.
Steps to make Banana Bread Oatmeal:
- Place the milk and water in a medium saucepan (nonstick recommended) over medium-high heat. Stir in the cinnamon, nutmeg and vanilla and let it come to a low boil.
- Next stir in the oats, mashed banana, salt and the ground flaxseed (if using). Decrease the heat to medium-low and allow it to simmer for 5-10 minutes, until it reaches your desired consistency.
- Stir in your sweetener of choice to taste. The banana will help to naturally sweeten it, so start out with just a little sweetener. Add whatever toppings sound good to you, then eat immediately.
- Pictured topped with a tbsp peanut butter, coarsely chopped walnuts, ground flax seeds and hemp seeds, with about 1 tbsp of maple syrup for sweetener.
The added oats makes this bread chewy! This oatmeal banana bread recipe uses vegetable oil instead of butter and also includes old fashioned oatmeal and Greek yogurt which makes the banana bread pretty moist and tender. Oatmeal adds a wholesome flavor and an interesting texture to this banana bread, and there are no wet chunks of banana in the bread because the wet ingredients are mixed in the blender. If you love banana bread, this clean eating banana bread oatmeal recipe should definitely be in But sometimes, I realize that I have been caught completely off my oatmeal guard and that's when quick. Healthy Banana Oatmeal Bread, Our Favorite Blueberry Banana Oatmeal Bread, Vegan Rhubarb Banana-Oatmeal BreadFood.com. oats, salt, flour, buttermilk, vanilla, mashed banana.
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