Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweet hawaiian bread machine bread. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sweet Hawaiian Bread Machine Bread is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Sweet Hawaiian Bread Machine Bread is something which I have loved my whole life.
This Hawaiian bread recipe for the bread machine is perfect when you are craving something just a little bit different from the usual. How to make Hawaiian sweet bread. Shaping into sandwich bread or rolls: Other sandwich breads you might like: Video and printable recipe This is a great bread machine recipe that substitutes pineapple juice for the usual water, making it extra flavorful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet hawaiian bread machine bread using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Hawaiian Bread Machine Bread:
- Make ready 1/2 cup pineapple juice
- Take 1/2 cup evaporated milk
- Get 1/2 stick unsalted butter, melted
- Get 1/2 tsp fine salt
- Take 6 tbsp granulated sugar
- Take 2 eggs, beaten
- Get 4 1/2 cup bread flour
- Make ready 2 1/2 tsp bread machine yeast ( can use packet of rapid rise, active dry and fast acting. Just go by directions on packet.)
I make the below recipe in my two-pound machine. Note that you'll be using the sweet or basic cycle With my machine (a Zojirushi Virtuoso Breadmaker ), I add the liquid first. Be sure to check on the dough after five or ten minutes of kneading. This recipe for Hawaiian Bread Rolls mixed in a bread machine is a sweet and soft dinner roll clone of the Hawaiian bread sold at the grocery store.
Instructions to make Sweet Hawaiian Bread Machine Bread:
- In saucepan, heat pineapple juice, milk and butter. Heat to warm, but not hot.
- If using packet yeast, add to liquid mixture and let foam for 10 minutes before adding to dry ingredients.
- In bread machine pan, add salt, sugar, eggs, flour and yeast on top. Slowly add liquid.
- Set machine to sweet bread setting and choose light, medium or dark crust setting. I like setting mine to light setting, but its personal preference.
- When bread is finished baking, remove from pan to cool. I put mine on top of bowl to let air flow under it instead of on plate. Cools faster and keeps it from getting soggy on the bottom.
- If making rolls, after first rise, punch down and pinch off what size rolls you desire. Golf ball size does well for me in a lightly greased 9x13 pan.
- Let rise for about an hour or until doubled in size. Brush with melted butter and bake for 15 - 20 minutes or until golden brown.
- Brush with more butter right out of oven if desired.
Try using these as slider buns. Eating sandwiches will be fun all over again. This Portuguese Sweet Bread is very similar to Hawaiian Bread and can easily be substituted into those recipes. I used my Oster Bread Machine for this dough. I just pop all the ingredients in the mixer on the dough cycle and let it do its thing until the buzzer goes off that the dough cycle is complete.
So that’s going to wrap this up with this exceptional food sweet hawaiian bread machine bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!