Chocolate Banana Bread
Chocolate Banana Bread

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate banana bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate Banana Bread is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chocolate Banana Bread is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate banana bread using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Banana Bread:
  1. Prepare 120 gr all purpose flour
  2. Take 30 gr cocoa powder
  3. Make ready 150 gr unsalted butter
  4. Take 150 gr granulated sugar
  5. Make ready 1/2 tsp salt
  6. Take 1 tsp vanilla essence
  7. Make ready 2 eggs
  8. Get 2 tsp baking powder
  9. Get 2 ripe bananas (mash)
  10. Make ready Mocha glaze:
  11. Get 5 tbs icing sugar
  12. Prepare 1 tbs cocoa powder
  13. Make ready 1 tbs espresso coffee (liquid)
  14. Prepare Almond streusel:
  15. Take 1/2 cup chopped almond
  16. Take 2/3 cup all purpose flour
  17. Get 4 tbs brown / palm sugar
  18. Prepare 1/4 tsp cinnamon powder
  19. Get 1/4 tsp salt
  20. Take 4 tbs melted unsalted butter
Instructions to make Chocolate Banana Bread:
  1. Preheat your oven into 160°C.
  2. Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
  3. Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
  4. Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
  5. Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
  6. Pour the mixture into the mould, bake around 50 minutes.
  7. While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
  8. After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
  9. After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
  10. Let it chilled into the refrigerator around 1 hour, for the best serving.

So that’s going to wrap it up for this exceptional food chocolate banana bread recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!