Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, gooey bread pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gooey Bread Pudding is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Gooey Bread Pudding is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have gooey bread pudding using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Gooey Bread Pudding:
- Get Prep
- Make ready 1 loaf stale french bread, long bread (cut into small pieces)
- Take 2 tbsp condensed milk
- Get 1 cup low fat milk
- Prepare mixture
- Get 3 eggs
- Take 1 tbsp honey
- Make ready 1 tsp vanilla essence
- Make ready 1/2 cup brown sugar
- Get 1 cup thickened cream/heavy cream
- Take 2 tbsp all purpose flour
- Get 1/2 tsp baking powder
- Get topping
- Take 1 tsp cinnamon powder
- Get 2 tbsp brown sugar
Instructions to make Gooey Bread Pudding:
- butter the baking pan and arrange the cut up pieces of bread in a compact manner
- heat up milk and condensed milk in a non stick pot. pour over cut up bread in baking pan and leave to soak.
- mix butter and brown sugar in a mixing bowl. heat up spoon (metal) to make sure batter mixes well.
- add in eggs one by one. stir in honey and vanilla essence.
- add thickened milk and mix in flour and baking powder.
- pour mixture over bread and make sure every piece is soaked up in the mixture before putting it in the oven to bake at 150°C
- mix brown sugar and cinnamon powder in a small bowl and sprinkle over bread pudding 5 minutes before it fully sets.
- ready to serve with vannila icecream and coffee liqueur sauce. enjoy!
So that is going to wrap this up for this exceptional food gooey bread pudding recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!